From Jan. 21-Feb. 3, 2024, Santa Ynez Valley Restaurant Weeks will showcase the region’s culinary bounty — and being that this is the Santa Barbara Wine Country, the perfect wine pairings — with a variety of special three-course prix fixe price menus. More than two dozen restaurants will participate this year, each offering curated, chef-driven, three-course menus […]
Wine Down Wednesdays 50% wines by the glass and live music 4-7pm
February 11th Wine Club Release Party 11-1pm Visit Brick Barn to pick up and taste your recent selection and enjoy lunch from High on the Hog.
High on the Hog Catering will be onsite making their delicious Chili and Topping Bar, complete with a Sunrise Organic Farms Chopped Salad, Amber's Buttermilk Cornbread, and Peach Thumbprint Cookies. Live music and wine starts at 11am so grab your seat and enjoy the party! SUNDAY, FEBRUARY 11TH | 11AM-1PM -OR- SUNDAY, FEBRUARY 18TH […]
