Saturday, May 3rd West X Southwest BBQ Extravaganza at Hitching Post 2

JOIN US!

Get ready to snag a couple of seats at this truly special, one-of-a-kind experience in Santa Barbara wine country with an amazing roster of winemakers and chefs featuring guest BBQ legend Aaron Franklin from Austin,Texas! This is an exclusive event for 50 people held outdoors and under tent at Hitching Post 2 Buellton. A few spots remain and we are selling tickets at $5,000 for a set of two (2) tickets. All proceeds go to ALSF. Reception starts at 4:00 pm followed by dinner.

An amazing roster of chefs and winemakers:

• Breads and artisan charcuterie by Bob’s Well Bread and Suzanne Goin of A.O.C.
• Raw Bar with Sea Stephanie Fish and David Lenz
• Full of Life Flatbread with Clark Staub and Jill Davie
• BBQ Masters: BBQ legend Aaron Franklin of Franklin Barbecue, Texan Jason Paluska of The Lark, Nick Priedite of Priedite Barbecue, Frank Ostini of Hitching Post
• Valerie’s Confections along with McConnell’s Ice Cream Truck
• Wineries: Fess Parker, Au Bon Climat, Alma Rosa, Foxen, Whitcraft, and Hitching Post